Your modern
neighbourhood restaurant

Sofilla’s is our pop-up restaurant that we will be showcasing all over London. We like to think of it as a modern British mangal, British produce and dishes with a Turkish Cypriot influence thanks to Reiss’ heritage.

We’re at 83 Dalston lane on Thursday 18th December, come and join us!

Book now to avoid missing out!

We use the best produce from around the British Isles and focus on using every part of the animal in our open fire-based menus. Every dish is cooked on either our robata or smoker.

We also have an exciting drinks menu featuring both alcoholic and non-alcoholic drinks, crafted with homemade ingredients.

Take a look at our current menus below.

Close up of intricate pasta shell, sprinkled with chives
View Menus

Book below for 18th December

Our Christmas Supper club is at 83 Dalston lane, on 18th December

We will be doing a 9 course tasting menu centered around venison. It is £68pp and a ticketed event, we will send you a confirmation email and link to pay when you fill out the form. Hope to see you there!